Journal

Browne Seattle Flight & Glass Menu

Posted On: July 9th, 2020

Sample menu subject to change.

FLIGHTS

Bitner Flight – $25 3oz. pours

Dedication Red Blend – aromas of blackberry, cherry, plums and currants with nuances of truffle, baking spices, sage, and white pepper.
Klipsun Merlot – black pepper, anise and leather aromas lead to flavors of clove, dark chocolate and plum. Finishes with sweet cherry pie flavors.
Cabernet Franc – aromas of cedar and forest floor lead to flavors of coffee, anise and cherry compote with a finish of licorice, sage brush and chocolate.
Malbec – aromas of blackberry blossom and black pepper lead into flavors of mixed berries and spearmint with a long black fruit finish.

Sparkling Flight – $20 3oz. pours

Gruet Brut – wonderful aromas of green apple and citrus mineral notes make for a delightful start to this traditional sparkler.
Sauvage – bone dry sparkler, pale straw in color with a delicate mousse. Aromas of bright mineral and citrus notes are followed by apple and lemon.
Sauvage Rose – vibrant fruit flavors of wild strawberry and a hint of cherry shine on the nose and palate and are complemented by bright acidity.
Gigi Brut Rose – Floral and berry aromas which introduce flavors of cherry, raspberry and strawberry, finishing delicately with zesty acidity.

Dottie Flight – $20 3oz. pours

Sauvignon Blanc – wet stone and alfalfa aromatics followed by lime zest and graphite with a touch of gooseberry and a refreshing finish of vanilla and dried fruit.
Grenache Rose – flavors of cranberry, tangy strawberry and raspberry are accented with minerality. Crisp acidity leads to a clean finish of wet stone and pomegranate.
Dottie Chardonnay – aromatics of ripe pear and pineapple lead to flavors of apple, melon and pear. This wine has flavors of butterscotch, dried apples and hints of sweet oak.
White Blend – bright and balanced acidity with flavors of gooseberry, key lime and mineral notes. Crisp and clean finish with a hint of oak.

Seattle Flight – $25, 3 oz. pours

Grenache Rose – flavors of cranberry, tangy strawberry and raspberry are accented with minerality. Crisp acidity leads to a clean finish of wet stone and pomegranate.
Dottie Chardonnay – aromatics of ripe pear and pineapple lead to flavors of apple, melon and pear. This wine has flavors of butterscotch, dried apples and hints of sweet oak.
Dedication Red Blend – aromas of blackberry, cherry, plums and currants with nuances of truffle, baking spices, sage, and white pepper.
Cabernet Franc – aromas of cedar and forest floor lead to flavors of coffee, anise and cherry compote with a finish of licorice, sage brush and chocolate.

BY THE GLASS

$17 | William “Bitner” Browne Red Blend

$15 | Premium Red Wines