Spymaster London Is Calling Cabernet Sauvignon

2016 Spymaster London Is Calling Cabernet Sauvignon

Aromatics of allspice and earthy notes of mushroom and dust lead to robust flavors of black pepper, Bing cherry and oak. This wine has big tannins and balanced acid that leaves sweet, toasty blackberry jam flavors lingering on the palate. Because of the structure of this wine, it will pair well with bold flavorful food such as wild game, rare steaks and spicy foods like fajitas.

Winemaking Notes

Vintage: 2016

Varietal Blend: 100% Cabernet Sauvignon

Appellation: Walla Walla Valley

Aging: 23 months in 60% New French Oak

Alcohol: 13.97%

pH: 3.83

Cases produced: 238